Food: the chemistry of its components

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Royal Society of Chemistry Description: xix,479pISBN:

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Books	Deen Dayal Upadhyaya College Library	640.300154 COU P24 (Browse shelf(Opens below))	Available	4 BC 41.4		50534
Books	Deen Dayal Upadhyaya College Library	640.300154 COU P24 (Browse shelf(Opens below))	Available	4 BC 41.4		50533

Includes index

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