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Food Chemistry H.K. Chopra, P.S. Panesar
Material type:
TextLanguage: English Publication details: New Delhi Narosa Pub. 2010Description: xvii, 569;illusISBN: - 9788184870398
- 664.024 CHO P10
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Deen Dayal Upadhyaya College Library | 664.024 CHO P10 (Browse shelf(Opens below)) | Available | SD 98 | 31336 | |
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Deen Dayal Upadhyaya College Library | 664.024 CHO P10 (Browse shelf(Opens below)) | Available | SD 98 | 31337 | |
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Deen Dayal Upadhyaya College Library | 664.024 CHO P10 (Browse shelf(Opens below)) | Available | SD 98 | 31338 | |
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Deen Dayal Upadhyaya College Library Reference | 664.024 CHO P10 (Browse shelf(Opens below)) | Not for loan | 5 BC 31.4 | 38556 | |
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Deen Dayal Upadhyaya College Library | 664.024 CHO P10 (Browse shelf(Opens below)) | Available | SD 98 | 38557 | |
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Deen Dayal Upadhyaya College Library | 664.024 CHO P10 (Browse shelf(Opens below)) | Available | SD 98 | 38558 | |
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Deen Dayal Upadhyaya College Library | 664.024 CHO P10 (Browse shelf(Opens below)) | Available | SD 98 | 38559 | |
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Deen Dayal Upadhyaya College Library | 664.024 CHO P10 (Browse shelf(Opens below)) | Available | SD 98 | 38560 |
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| 660.6502855 IGN P13 Basic Bioinformatics | 660.65078 VEN P9 Laboratory manual for Genetic engineering | 660.7 NAR P6 Stoichiometry and process calculations | 664.024 CHO P10 Food Chemistry | 664.0286 SIV P7;P9 Food Processing and preservation | 664.0286 SIV P7;P9 Food Processing and preservation | 667.26 DAY P15 Natural dyes |
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