Chemistry and biochemistry of food

By:

De Gruyter Description: xxi, 595pISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Books	Deen Dayal Upadhyaya College Library	Reference	641.1 CAS P24 (Browse shelf(Opens below))	Available	4 BC 41.4		52269

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