000 | 00621nam a2200229Ia 4500 | ||
---|---|---|---|
008 | 230515s9999||||xx |||||||||||||| ||und|| | ||
020 | _a9788122422153 | ||
040 | _aMAIN | ||
041 | _aEnglish | ||
082 |
_a641.3 _bN P10 |
||
100 | _aN. Shakuntala Manay | ||
245 | 0 |
_aFoods facts and principles _cN. Shakuntala Manay, M. Shadaksharaswamy |
|
250 | _a3rd rev. | ||
260 |
_aNew Delhi _bNew Age International _c2010 |
||
300 | _axxviii, 490 | ||
500 | _aIncludes index | ||
650 | _aFood-Analysis | ||
650 | _aFood-Composition | ||
650 | _aFood-Processing | ||
700 | _aM. Shadaksharaswamy | ||
942 | _cBK | ||
999 |
_c7699 _d7699 |